“I was thinking about making some fleisch salat, but came across recipes similar to these and made it with what I had on hand.” Ready In: 10mins Ingredients: 9 3⁄4 lb lebanon bologna or 3/4 lb beef summer sausage 1 small red onion, minced 2 tablespoons snipped chives 4 tablespoons olive oil 2 tablespoons tarragon
Category: Dairy-Free
Watermelon and Pineapple Salad
“Adapted from The African Kitchen.”
Cilantro, Tomato & Cucumber Salad
You are here: Home / Recipes / Salads / Cilantro, cucumber and tomato salad by Jeanne Horak on November 10, 2007 16 Comments in Gluten-free, NaBloPoMo 2007, Salads, Vegan, Vegetable side dishes, Vegetarian, Weekend Herb BloggingIt seems that I am on a roll writing about love-it-or-hate-it foods. Hands up – who likes fresh coriander leaves
The Anti-Cancer Salad
This post was contributed by a community member. The views expressed here are the author’s own.Vegan, gluten-free and low fat, this light, energizing salad packs a powerhouse of nutrients and will have you bursting with energy. Nothing is wasted and EVERY ingredient is nutrient dense. I also suggest finely processing kale stems into this salad
Tomato Stuffed with Chicken Salad
Ingredients:2 cans Chicken, white meat ; drained2 tablespoon Celery ; finely diced2 tablespoon White onion ; finely diced1/4 teaspoon Garlic ; minced1/4 teaspoon Lemon juice1/3 teaspoon olive oil2 pinches Kosher saltBlack pepper and salt ; to taste1 tablespoon Mayonnaise1 large Tomato
Roasted capsicum salad
Nutrition information and Health Score does not include ingredients listed as to serve or any serving suggestions. Nutrition information is calculated using an ingredient database and should be considered an estimate. # The % daily values indicates how much of a nutrient in a food serving contributes to a daily diet, based on general nutritional
Southern Chicken Salad
Everyone has their own favorite chicken salad recipe, and this southern chicken salad is my favorite. Packed with bright lemon, celery and onion you can whiz it up in the food processor in no time. Jump to Recipe Print Recipe
Mediterranean Chopped Salad
Ingredients:1/4 cup fresh parsley , coarse chopped2 medium tomatoes , seeded and diced1/4 cup scallion , chopped2 tablespoons extra-virgin olive oilsalt and pepper1 cup English cucumber , diced1 tablespoon white wine vinegar1/4 cup kalamata olive , chopped
Cucumber Tomato Salad
So simple, fresh, and healthy. This Cucumber Tomato Salad is the perfect side dish for anything summer! I know that this Cucumber Tomato Salad has been on my table through out the summer since I can remember, and has been a staple in many homes for generations This salad is probably the number one reason I started
Avocado and Shallot Salad
Ingredients:* 2 avocado, halved and* 1/2 cup shallot, chopped (about 3-4 shallot)* 2 tablespoon olive oil* 1 tablespoon red wine vinegar* 1/2 teaspoon dijon mustard* 1 tablespoon lemon juiceInstructions:Arrange avocados overlapping on a serving dish. Sprinkle with shallots down the center.In a small bowl, whisk together olive oil, red wine vinegar, mustard, and lemon juice.
