Category: Mustard-Free

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Colorful Kale and Spinach Salad and Homemade Dressing

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Ingredients: 0.5 bunch kale – stems removed and discarded, leaves torn into bite-size pieces 0.5 bunch fresh spinach, torn 0.5 head romaine lettuce, torn 1 large carrot, diced 1 large cucumber, diced 0.5 red bell pepper, diced 0.5 cup balsamic vinegar 0.5 cup extra-virgin olive oil 1 tablespoon lemon juice 1 pinch sea salt 1

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Courgette & Green Bean Salad with Tahi

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

This Courgette Green Bean Salad with Tahini Mint Dressing is a satisfying combination of taste and texture, perfect for a light Summer meal. Ingredients: * 3 tbsp tahini * 1 tbsp apple cider vinegar * 1 tsp maple syrup * 1 tbsp finely chopped mint * 1/2 garlic clove, minced * 2-3 tbsp water to

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White Peach & Arugula Salad – Insalata

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Keto-Friendly, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Vegan, Vegetarian, Wheat-Free

Ingredients: * 4 ounce of wild baby arugula, thoroughly washed and dried * 1 large white peach, firm yet ripe and free of any bruising * 1 tb minced shallot * 1 1/2 tb of champagne vinegar * 3 tb of high quality extra virgin olive oil * sicilian or maldon flake sea salt, to

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Italian Carrot Salad with Basil

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Immuno-Supportive, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Published: Mar 26, 2023 · Modified: Jun 18, 2023 by Mamma C · This post may contain affiliate links. My family’s Italian Carrot Salad Recipe is legendary! You just need 25 minutes to make this delicious carrot side dish featuring a red wine vinaigrette and basil. We serve it for every occasion because it’s easy

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Taco Ranch Grilled Chicken Salad, Whole30

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, FODMAP-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Ingredients: * 6 c green or red leaf lettuce, chopped (lightly packed) * 4 c kale, chopped (lightly packed) * 1 c carrot, grated or chopped * 5 oz cherry tomato, halved * 1 c cilantro, chopped (lightly packed)

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German Warm Cabbage Salad (Krautsalat)

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Immuno-Supportive, Keto-Friendly, Kidney-Friendly, Low Potassium, Lupine-Free, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Wheat-Free

“German deli. Posted by request. Garlic is optional. Some German Krautsalat recipes do not have garlic at all.” Ready In: 1hr Ingredients: 5 1 cabbage, shredded 1⁄4 lb bacon 2 cups onions, chopped 1⁄2 cup cider vinegar 2 tablespoons minced garlic directions Cut the bacon into tiny bits. Fry it in a big deep frying

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Kale & Pomegranate Superfood Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

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Paleo Ranch Salad Dressing Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Immuno-Supportive, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

I’ve been looking for a salad dressing recipe or two I can take with me when we’re out and about, so I can get a quick salad with veggies and a protein when I’m at a restaurant, without having the “house” salad dressing. We ordered out tonight and I ordered a grilled chicken salad, with

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Malagasy Lasary Avocat (Avocado Salad)

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Immuno-Supportive, Keto-Friendly, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Welcome to Internationalcuisine.com! thank you for stopping by! I’m thrilled to share my passion for food, travel, and cultural exploration with you. My name is Darlene Longacre and I am a culinary enthusiast turned global nomad. Imagine a journey where your taste buds can travel the world, experiencing new flavors and aromas of every country

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