I live in the mountains of N.C. and love it here. I love to cook and try new recipes. I quilt, crochet, do rug hooking, and dabble at oil painting.I am a vegetarian,well, almost, I do eat a little fish. I have traveled alot and am glad to settle down.I have 5 children and 5
Category: Sugar-Conscious
Fisun Ercan’s Octopus Salad
Our family has a thing for octopus. As in we love it, tenderly so. In a salad or a stirfry, roasted on the barbecue, name it, one look at those tentacles and we are primed for a group hug. From the Sichuan Octopus at Chinatown’s Chuan Xiang Qing (top photograph but maybe closed?) to the
Easy 5 Ingredient Tomato Salad
You know it’s the end of summer when you eat tomato salad everyday. My Easy 5 Ingredient Tomato Salad takes less than 5 minutes to make. The perfect light and fresh end-of-summer appetizer. Hope you all had a wonderful long labor day weekend. I basically did what I said I would in a previous post
Lettuce Radish Salad with Lemon Dressing
Easy Lettuce Radish Salad with Lemon Vinaigrette is as simple as it gets! It has a crisp and crunchy texture and is lemony good. It’s so fresh, versatile, quick and easy to make and can make a wonderful meal, combined with an entree of your choice. This post may contain affiliate links. Read my disclosure
Crabmeat Salad With Dikon Radish And Romaine Recipe
Ingredients: 1 pound can crab claws 1/2 cup romaine lettuce thinly sliced One 2 inch piece of dokon radish rough chopped 1/4 cup onion minced extra fine A squeeze of half a lemon A pinch of sea salt Just enough mayonnaise to hold the mix together, about 3 tablespoons Instructions: Carefully pick through the crab
Low Carb Avocado Tuna Salad
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Winter Salad and the Week of Eating In
Ingredients: * 1/2 of lemon juiced, about 1 tablespoon * 1 tablespoon mayonnaise * 2 tablespoons olive oil * 1 teaspoon Dijon mustard
The Best Tasting Chicken Salad Ever
“I am not a chicken fan salad lover. But I just love this chicken salad. It is the only chicken salad I will eat ( mine.) I make it least twice a week. I hope you love it just as much as me.” Ready In: 30mins Ingredients: 5 1 fresh boneless skinless chicken breast 1⁄4
Tangy Shrimp and Avocado Salad
“I serve this salad on a bed of Boston Lettuce with buttery crackers such as Ritz or Clubhouse. The buttery crackers are a must!” Ready In: 1hr 15mins Ingredients: 9 3 cups peeled and deveined cooked shrimp 1 cup mayonnaise 1 1⁄2 tablespoons prepared horseradish 4 tablespoons lime juice 1⁄2 teaspoon salt 1 teaspoon pepper
