This recipe is high in lean protein, low in carbs, and quick to make – no cooking required.
- 1 can Tuna, Canned in Water, drained
- .5 cup Yellow Sweet Corn, Canned
- 1 tbsp Chipotle Chile Mayo (by AMGAMR)
- 2 inner leaf Romaine Lettuce (salad)
- Combine tuna, mayo, and corn. Fill lettuce leaves with tuna mixture and wrap.
- Serving Size: Makes two wraps.