Ingredients:
- * 4 hard boiled egg, peeled and chopped
- * 1/4 cup mayonnaise
- * 1 tablespoon dijon mustard
- * 1 stalk celery, minced
- * 1 small shallot, minced
- * salt and pepper, to taste
- * 1-2 teaspoon water, a needed
Instructions:
- Stir together eggs, mayo, mustard, celery, and shallot until smooth. Season with salt and pepper to taste, then drizzle in a tiny bit of water until you achieve the creamy consistency you desire. Serve on a bed of greens or toast.
