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Greek Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegetarian, Wheat-Free
Greek Salad

recipe image

Ingredients:

  • 2 Ripe red tomatoes
  • 2 Cucumbers (long and thin are better – less seeds)
  • 1/4 lb. Feta Cheese cut into 1″ by 2″ slices
  • 1/4 lb. Olives, preferably Greek Kalamata olives
  • 1/4 Onion – optional
  • 1/4 cup Olive oil
  • 1 tablespoon Oregano
  • Salt and pepper to taste
  • 1 tablespoon Red wine vinegar – optional

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