
Ingredients:
- 1 cup pecan halves, or halves and pieces
- 1 tablespoon honey
- Pinch of fine salt
Related posts:
- Honey Tahini Dressing
- Kenis Spicy Lime Salad Dressing Recipe
- Mother of All Kale Salads
- Roasted Beet, Orange, and Fennel Salad with Balsamic Vinaigrette
- Honey Roasted Beets
- Cucumber Sesame Salad
- Escarole Salad With Apples And Pecans
- Light Honey Mustard Salad Dressing
- Honey Dijon Vinaigrette Salad Dressing
- Mango Pomegranate Salad with Creamy Curry
- Ginger-Tomato Salad
- Roasted Eggplant and Tomato Salad
- Liven Up Your Salads with Homemade Dressing
- Citrus Salad With Poppy Seed-Honey Dressing
- Watercress and Radicchio Salad with Fuyu Persimmons
- Simple Salad Dressing Recipe
- Beet salad
- Avocado & Pink Grapefruit Salad
- Arugula Lentil Salad
- Marinated Squash Salad with Roasted Sunflower Seeds & Capers