Shutterbug Chef Salad

Shutterbug Chef Salad

recipe image
Ingredients:

  • * 1/2 lb (about 2 thick slab) pancetta from the deli case
  • (cut to order)
  • * 1 head boston lettuce, washed and chopped
  • * 2 tablespoon chopped cilantro
  • * 2 tablespoon chopped mint
  • * 4 compari tomato, quartered
  • * 3 hard boiled egg, peeled and sliced
  • * thin slice of red onion to taste
  • * salt and pepper to taste

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