Ingredients:
- ¼ cup golden raisins
- 2 ½ tablespoons fresh lemon juice (from 1 lemon)
- 1 bunch rainbow carrots with tops (about 1 lb.)
- 2 tablespoons olive oil
- 1 garlic clove, chopped
- ¼ teaspoon cumin seeds
- ¼ teaspoon crushed red pepper
- ¼ teaspoon sea salt
- Freshly ground black pepper
