Tarragon Chicken Salad

Ingredients:1 tablespoon butter3/4 cup chopped pecans1 cup mayonnaise3 tablespoons chopped fresh tarragon1 teaspoon lemon zest1 tablespoon fresh lemon juice4 cups chopped cooked chicken breasts1 1/2 cups diced Granny Smith apples1 cup diced celery1/4 cup finely chopped red onion

Summer Fruit Salad recipes

Ingredients:2 plums, pitted and sliced2 nectarines, pitted and sliced2 peaches, pitted and sliced2 to 3 apricots, pitted and sliced1 cup blueberries1 cup blackberries2 teaspoons honey1/3 cup fresh orange juice (from 1 orange)1/2 cup small fresh mint leavesInstructions:1. Toss ingredients together in a large bowl. Let sit at least 15 minutes before serving.

Autumn Apple, Pear, And Cheddar Salad With Pecans

Ingredients:1 cup apple juice2 tablespoons cider vinegar1 teaspoon extravirgin olive oil1/2 teaspoon salt1/4 teaspoon freshly ground black pepper10 cup gourmet salad greens (about 10 ounces)1 cup seedless red grapes, halved1 medium McIntosh apple, cored and cut into 18 wedges1 medium Bartlett pear, cored and cut into 18 wedges1/4 cup (1 ounce) finely shredded sharp cheddar…

Walnut-Chicken Salad recipes

Ingredients:4 skinned and boned chicken breast halves3 tablespoons buttermilk1 cup finely ground walnuts1/2 cup fine, dry breadcrumbs1 teaspoon salt2 tablespoons vegetable oil6 cups torn mixed salad greens4 cups torn fresh spinach1 cup (4 ounces) shredded colby-Monterey Jack cheese blend16 cherry tomatoes, cut in halfdressing

Field Salad With Warm Soy Dressing

Ingredients:2 (5-ounce) bags gourmet salad greens (about 16 cups)1 cup red bell pepper strips1 cup diagonally sliced snow peas1/3 cup diagonally sliced green onions2 tablespoons pine nuts, toasted1/4 cup low-sodium soy sauce3 tablespoons apple juice2 tablespoons rice vinegar1 tablespoon mirin (sweet rice wine)1 tablespoon dark sesame oil1 teaspoon minced peeled fresh ginger1 garlic clove, minced

1 45 46 47 48 49 66