Ingredients:1/3 cup golden raisins1 teaspoon yellow mustard seeds1/4 cup apple cider vinegar1 pound extra firm tofu2 tablespoons roasted pumpkin seeds1 scallion, chopped1 tablespoon chopped parsley1/2 cup vegan mayonnaise (homemade or store-bought)2 tablespoons curry powder3/4 teaspoon kosher saltground black pepper
Tag: Salad
Orange Crisps With Citrus Fruit Salad
Ingredients:1/2 cup white whole-wheat flour (see Note) or whole-wheat pastry flour (see Note)2 tablespoons orange juice1/2 teaspoon freshly grated orange zest4 cups prepared citrus fruit salad, (see Note)1/4 cup unsalted butter, melted1/3 cup sugar2 teaspoons vanilla extract
Egg and Shrimp Salad Sandwiches
Ingredients:2 large eggs8 ounces cottage cheese4 ounces shrimp1 pinch salt1 pinch black pepper1/2 teaspoon curry powder2 slices multigrain bread
Vegan Caprese Salad recipes
Caprese salad doesn’t have to include cheese to be tasty. On the Fresh Tastes blog, food blogger Marc Matsumoto tells you how cured tofu can be just as delicious as mozzarella.Ingredients:1 package (350 gram / 12.3 ounce) firm tofu1 tablespoon lemon juice½ tablespoon saltolive oil2 (400 grams / 14 ounces) large ripe tomatoes2 tablespoons extra…
FullyRaw Caesar Salad!
Raw Vegan Caesar Salad Recipe! Creamy, delicious, filling, and healthy! Enjoy this recipe every week! Subscribe to my youtube channel here and follow my Instagram
Katie’s Yogurt Veggie Salad
“I’m a huge fan of raita but I always find myself wanting more veggies in it. So over time I developed this recipe. It’s high in protein and tastes great. I’ve largely given up on dipping anything in it. I just eat it by the spoonful. The recipe takes a while, but it makes enough…
Salmon Salad with Lemon and Dill
Get heart-and-brain-healthy canned salmon into your family’s diet with this recipe from Aviva Goldfarb of The Six O’Clock Scramble. See the full post at Kitchen Explorers.Ingredients:15 oz. canned wild salmon¼ cup reduced-fat mayonnaise, or plain nonfat or low fat yogurt1 lemon, juice only, 1/4 cup1 small bunch fresh dill, finely chopped (1/4 cup)1/4 – 1/2…
Crab salad
Ingredients:1 c chunk crab meat1/8 c plain lowfat greek yogurt1/2 c roma tomatoes1/4 c celery1/8 c onion1/4 c red pepperPinch salt & pepper1 pkt stevia1 tsp red wine vinegar2 lg tomato
Grilled Avocado with Quinoa Salad Recipe
Ingredients:3 ripe california avocados, split with seeds removed1/4 cup extra-virgin olive oil plus 1 tablespoon1/2 cup quinoa1/3 cup diced tomatoes or sliced cherry tomatoes1/3 cup cucumber, peeled, seeded and sliced1/4 cup orange segments1/4 cup italian parsley leaves, washed1/4 cup fresh mint leaves, torn with fingers1 clove garlic, smashed2 tablespoons lemon juice1 tablespoon champagne vinegarSalt and…
Cucumber Peanut Salad
You can prep all the components ahead of time, but don’t toss the salad until just before serving. If you do the peanuts will lose their crunch because the cucumbers give off a good amount of water. If you use two chiles and leave the seeds/veins in – this is quite a spicy salad, so…
