“My friend shared this great recipe with me.
I tinkered a bit with it. Easy to prepare; broccoli never tasted so good.”
- Ready In:
- 30mins
- Ingredients:
- 8
-
1
head broccoli floret, cut in bite size pieces
-
1⁄2
lb bacon
-
1⁄2
cup sweet onion, finely chopped
-
1⁄2
cup bell pepper, finelly chopped
-
1⁄2
cup sunflower seeds
-
2
tablespoons vinegar
-
1
cup mayonnaise
-
2
garlic cloves, crushed
directions
- Whisk the vinegar, garlic and mayonnaise together until homogeneous.
- Set aside.
- Cook bacon until crisp; crumble when cool. Place broccoli, bacon bits, onion, peppers, sunflower seeds in a bowl.
- Toss with dressing.
- Your choice to add any other chopped vegetables, fruits or nuts.
- Best made the day before.
Questions & Replies
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Share it with the community!
-
Mmmmmm…..Very tasty!! I didn’t have any bell peppers so I just added a lot of broccoli and I used garlic powder cause I was in a hurry. But everything else was the same. Very easy.
RECIPE SUBMITTED BY
I love to cook, read recipe books and food magazines,spend time in kitchen stores, grocery stores, gourmet shops, learning new cooking techniques, trying new kitchen gadgets,tasting exotic foods,enjoying a wonderful meal. I’ve always had a herb garden; now I have containers on my patio with my must have herbs. It seems, everything tastes better with fresh herbs!
