Napa Cabbage Salad with Champagne Vinaigre

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Balsamic Salad Dressing―Basic and Simple

Ingredients: 1 tablespoon Dijon mustard 1/2 cup balsamic vinegar 1 clove garlic (crushed and finely minced) 1/2 teaspoon dried Italian herb blend (optional) 1 1/2 cups olive oil Salt and fresh-ground black pepper (to taste)

Fennel, Orange and Walnut Salad

I am an American married to a Belgian, and have lived in Belgium since December 1999. Cooking is my major hobby. I’m also an avid reader, but I have difficulty finding the time. I love to travel. Since moving to Europe I’ve been lucky enough to have had the opportunity to go a couple of

Coconut, Cucumber & Mango Salad

Ingredients: 100 g Fresh Coconut 125 g Cucumber 150 g Mango Flesh 3 Tbsp Coconut Water 1 Tbsp Lemon or Lime Juice 1 Handful of Coriander, chopped 1 Handful of Mint, chopped Salt & Freshly Ground Black Pepper

Green Goddess Detox Salad

Happy Monday, friends! I don’t even know how happy you are that it’s Monday, as I doubt anyone is excited that the weekend is over, but I do hope your day is wonderful!  After all, it means you are one day closer to the next weekend. 🙂 To me there is nothing like digging into

Sashimi tuna and wasabi salad

Ingredients: 400 gram piece sashimi tuna 1 medium_piece avocado (250g) 1/2 cup (150g) japanese mayonnaise 2 teaspoon wasabi paste 1/2 teaspoon lemon juice 6 green onions (scallions), green part only, sliced thinly 4 iceberg lettuce leaves 1 teaspoon black sesame seeds, toasted 1 tablespoon (25g) drained red pickled ginger

Middle Eastern Carrot Salad

Ingredients: 2-3 tablespoons chopped fresh coriander 2 tablespoons olive oil 3/4 teaspoon ground coriander 1 pinch salt 4 cups grated carrots 1 teaspoon maple syrup 3 tablespoons lemon juice 2-3 tablespoons chopped fresh mint

Mango Avocado Blueberry Salad

04/26/2018 by Brittany Leave a Comment Mango Avocado Blueberry Salad.  This recipe is seriously the BEST summer salad.  I’ve featured this recipe at two cooking workshops and it’s been a favorite among all.  The combination of fresh berries with creamy mango and avocado tossed together with fresh cilantro, mint and basil along with zest and

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