Chicken-Fruit Salad

Ingredients:1 (10-ounce) package Italian-blend salad greens (about 6 cups)2 cups grilled chicken breast strips (such as Louis Rich; about 6 ounces)1 cup blueberries1 cup quartered strawberries1 cup sliced banana1 cup sliced peeled kiwifruit (about 3 kiwifruit)2 tablespoons pine nuts, toasted2 tablespoons herbed goat cheese

Asian Chicken Salad

Ingredients:1 1/2 cups grated carrots, (2-3 medium)3/4 cup reduced-sodium chicken broth, or reserved chicken-poaching liquid Salad3 1/2 cups shredded skinless cooked chicken, (about 1 1/2 pounds boneless, skinless chicken breast) (see Tip)1/4 cup reduced-sodium soy sauce1 tablespoon tahini paste1/2 cup chopped scallions3 tablespoons canola oil5 radishes, sliced (about 1 cup)8 cups shredded napa cabbage, (1…