
Ingredients:
- 1 pound ahi tuna, cut into 1/2-inch cubes
- 0.25 cup minced green onion
- 2 tablespoons ground roasted macadamia nuts
- 2 tablespoons chopped fresh cilantro, or more to taste
- 1 tablespoon fresh lime juice
- 2 teaspoons sesame oil, or more to taste
- 1 teaspoon minced fresh ginger
- 1 teaspoon red pepper flakes
- 1 teaspoon sriracha sauce, or to taste
