Apple & Bacon Salad

Ingredients250g French bean, trimmed2 eating apples, such as Cox’s¼ celeriacjuice of ½ lemon50g blanched hazelnut1 tbsp sunflower oil8 slices smoked streaky bacon, chopped into small pieces4 handfuls salad leaves, such as frisée or rocketFor the dressing4 tbsp hazelnut oil1 tbsp cider vinegar1 tsp Dijon mustardMethodSTEP 1Whisk all the dressing ingredients together with seasoning in a

Salmon and potato salad

20m prep 10m cook 4 servings Need dinner in a hurry? Whip up this salmon and potato salad in under 30 minutes. 370 calories per serve Allergens: Recipe may contain fish. 7 Ingredients 2 Method Steps 7 Ingredients 4 green shallots, thinly sliced 2 Lebanese cucumbers, sliced 1/3 cup fresh mint leaves, shredded 1 110g jar

Autumn Chopped Salad

Ingredients:6 cups chopped romaine lettuce3 slices center-cut bacon1 pear, chopped1 apple, chopped1/4 cup peanuts, chopped1/4 cup dried cranberries1/4 cup crumbled feta cheese1/4 cup Poppy Seed Salad Dressing (or more or less)2 Tablespoons balsamic vinegar (or more or less)Instructions:Lay bacon strips down on a folded paper towel on a microwave-safe plate, then cover with another folded