Ingredients: * 6 raw medium beet, chopped * 1/4 cup thinly sliced red onion * 15 fresh basil leaf * 1 tablespoon olive oil * 2 teaspoon lemon juice * sea salt, to taste * freshly ground black pepper, to taste
Category: DASH
Heirloom Tomato Salad with Nectarines, Avocado, and Arugula
Ingredients: 2 tablespoons extra-virgin olive oil 2 tablespoons white vinegar 2 large heirloom tomatoes, sliced 6 ounces arugula 2 medium nectarines, sliced 1 large avocado, sliced salt and freshly ground black pepper to taste flaky sea salt
Blood Orange and Fennel Salad
“Untried by me; posted in response to a request for fennel recipes :-)” Ready In: 25mins Ingredients: 8 3 blood oranges (use navel oranges if blood oranges are out-of-season) 1 large fennel bulb 4 teaspoons white wine vinegar 4 teaspoons finely chopped fresh basil 1 clove garlic, minced 1⁄4 teaspoon salt 1⁄4 teaspoon freshly ground
Cucumber, Tomato, and Basil Salad
Crisp cucumbers, vine-ripe tomatoes, sweet red onions and fresh basil are all bathed in a light vinaigrette and are ready to compliment just about any meal! Ingredients: 1 large English (seedless) cucumber, sliced 4 medium vine-ripe tomatoes, cut into wedges 1/2 red onion, sliced Handful of fresh basil, chopped 1/4 cup red wine vinegar 1/2
Green Cauliflower Rice Salad {Vegan}
This green cauliflower rice salad is full of fresh flavors and nourishing nutrients. Ingredients: * 1 medium head cauliflower, riced * 3 stalk celery, diced * 2 persian cucumber, diced * 2 avocado, diced * 2 green onion, sliced * 1/2 cup chopped cilantro * 3 tbsp olive oil * 2 tbsp balsamic vinegar *
Bean and tomato salad with hazelnut dressing
Ingredients: 1/2 cup roasted, skinned, coarsely chopped hazelnuts 2 tablespoon hazelnut oil 2 tablespoon apple cider vinegar 1 teaspoon wholegrain mustard 200 gram (6½ ounces) trimmed green beans 250 gram (8 ounces) quartered cherry tomatoes
Carved Orange Warthog with Toddler Fruit Salad
It takes less than 10 minutes to make this cute carved orange warthog & fill it with a toddler fruit salad. Plus, it’s a great alphabet lesson for your kiddo! Okay first of all I just LOVE that with Corban’s shirt it looks like this warthog orange is wearing a propeller beanie! Isn’t that hilarious?! A
Best Melon, Mango, and Avocado Salad
Ingredients: 1 small red onion, very thinly sliced 2 tablespoons red wine vinegar 0.5 cup freshly squeezed orange juice 1 tablespoon grated orange zest 2 teaspoons extra-virgin olive oil 0.25 teaspoon kosher salt freshly ground black pepper 2 cups small cantaloupe balls 2 cups 1/2-inch diced seedless watermelon 1 ripe mango, cut into 1/4-inch dice
Colorful Kale and Spinach Salad and Homemade Dressing
Ingredients: 0.5 bunch kale – stems removed and discarded, leaves torn into bite-size pieces 0.5 bunch fresh spinach, torn 0.5 head romaine lettuce, torn 1 large carrot, diced 1 large cucumber, diced 0.5 red bell pepper, diced 0.5 cup balsamic vinegar 0.5 cup extra-virgin olive oil 1 tablespoon lemon juice 1 pinch sea salt 1
