Summer Kale Salad

Home » Side Dish » Summer Kale Salad Published: Jul 13, 2015 · Modified: May 10, 2021 by Rebecca Pytell · This post may contain affiliate links. A simple summer salad you can whip up in no time. By massaging the kale, you can turn anyone into a kale lover, along with giving them the

Avocado Tuna Salad

Published: Mar 13, 2019 · Modified: Mar 11, 2020 by Anna 18 Comments · This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission. This Avocado Tuna Salad is a healthy and delicious dish made with ripe avocados, tuna, cucumber, celery and red onion.

chimichurri chicken salad

This fresh and healthy Chimichurri Chicken Salad is a delicious and easy lunch recipe that can be prepped ahead. It is loaded with fresh herbs, garlic and lime with crunchy celery and nuts with tender chicken breast. I originally shared this recipe on June 27, 2014. I have updated the images and some of the

Herbed Egg Salad

Forget everything you think you know about egg salad. My Herbed Egg Salad is full of bright, fresh flavor from herbs, red onion, and capers. It’s a far cry from the bland, mayo-heavy mixes I used to avoid, and it just might change your mind about what egg salad can be. For me, egg salad

Grilled Zucchini Salad

This post may contain affiliate links. Please read our disclosure policy. Grilled Zucchini Salad Recipe- zucchini sliced lengthwise, lightly charred, but still crunchy, chopped and served with simple, tangy and fresh dressing made of olive oil, vinegar, balsamic, salt, parsley and fresh dill.  I love grilling vegetables and today I’ll share with you a recipe

Vegetable Salad with Lettuce

This fresh Spring Mix Salad is loaded with beautiful leafy Artisan red and green lettuce, crunchy Persian cucumbers, fresh blueberries, and candied walnuts lightly tossed in a simple olive oil based vinaigrette. Do you sometime find yourself in a salad slump? You have good intentions on making more salads, eating more green leafy vegetables, but

Roast Beef Salad

“Meat lovers enjoy this tasty salad. It also travels well for picnics.” Ready In: 15mins Ingredients: 9 4 cups of cold cooked london broil beef or 4 cups flank steaks, thinly sliced and julienned 1 small red onion, thinly sliced 6 sun-dried tomatoes, julienned 1⁄4 cup balsamic vinegar 1 tablespoon olive oil 2 tablespoons sesame

Southwest Egg Salad

Inspired by the flavors of the Southwest, refreshing with a bit of zing, it’s a new twist on a classic summer salad. Ingredients: * 6 large egg, hard cooked, peeled and mashed * 3 tablespoon mayonnaise * 2 tablespoon fresh chopped cilantro * 2 tablespoon minced red bell pepper * 2 tablespoon minced green onion

Avocado and Egg Salad

“This recipe was my wonderful mother’s. Having been raised in California, we ate avocados every day. This is one of my husband’s favorites. It can also be used on a sandwich and recently I actually smashed it up and filled eggs with it. A big hit with my friends.” Ready In: 20mins Ingredients: 8 1

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