Caesar Salad With Fried Ravioli

Ingredients:3 romaine lettuce , hearts chopped1 teaspoon worcestershire sauce , eyeball itfresh ground black pepper (lots)3-4 dashes hot sauce, such as Tabasco1 tablespoon Dijon mustard1 garlic clove , grated1/2 cup extra-virgin olive oil , divided (EVOO)1 cup cornmeal1 teaspoon anchovy paste1 lemon, juice and zest ofsalt1/2 cup parmigiano-reggiano cheese , for coating ravioli, plus a

Vietnamese beef salad

15m prep 10m cook 4 servings Beef up your weeknight cooking with this fresh and fast meal loaded with vegies, noodles and a chilli-infused dressing. 397 calories per serve Allergens: Recipe may contain gluten, wheat, tree nut, sulphites and groundnut. 14 Ingredients 4 Method Steps 14 Ingredients 100g dried rice vermicelli noodles 100g snow peas, trimmed

Chicken with coriander pesto and Asian salad

Tender chicken breasts are paired with Asian salad in this succulent chicken with coriander pesto recipe. Ingredients 2 cups fresh coriander leaves 1 cup fresh continental parsley leaves 2 garlic cloves 100g parmesan 50g pine nuts 250ml extra virgin olive oil 1 large (about 400g) double chicken breast 4 chicken tenderloins 12 slices of flat