Lemony Light Waldorf Salad

• ¹⁄₂
  
  cup raw honey or 1/2 cup agave nectar
  
• 1
  
  lemon, juice of
  
• ¹⁄₄
  
  cup tahini
  
• 4
  
  cups mixed baby lettuces and spring greens
  
• 2
  
  red apples, chopped
  
• 3
  
  celery ribs, diced
  
• 2
  
  cups red grapes
  
• 1
  
  cup walnuts
  

directions

• Combine honey, lemon and tahini in large mixing bowl and whisk together until well incorporated.
• Place remaining ingredients in bowl and mix gently until everything is coated with dressing.
• Transfer to salad plates and dust with cinnamon.